Print

Cream Cheese Chocolate Chip Cookies: Best Recipe for Indulgence

Cream Cheese Chocolate Chip Cookies

Delight in the rich flavors and soft texture of these indulgent cream cheese chocolate chip cookies.

Ingredients

Scale
  • 1 cup cream cheese
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips

Instructions

  1. Preheat your oven to 350°F (180°C).
  2. In a large bowl, cream together the cream cheese and butter until smooth.
  3. Add the granulated sugar and brown sugar, beating until light and fluffy.
  4. Mix in eggs and vanilla extract until well combined.
  5. In another bowl, whisk together flour, baking soda, and salt.
  6. Gradually add the dry ingredients to the cream cheese mixture, mixing until just combined.
  7. Fold in the chocolate chips.
  8. Drop by rounded tablespoons onto ungreased baking sheets.
  9. Bake for 10-12 minutes, or until the edges are lightly golden.
  10. Allow to cool on the baking sheet for a few minutes before transferring to wire racks to cool completely.

Notes

  • For a richer flavor, allow the dough to chill for 30 minutes before baking.
  • Adjust the amount of chocolate chips based on personal preference.

Nutrition

Keywords: Cream Cheese Chocolate Chip Cookies, chocolate chip cookies, cookie recipe