Crack Burgers: Juicy Turkey Bacon Delights for Home Chefs
Enjoy the deliciousness of Crack Burgers, succulent turkey bacon delights that are perfect for home chefs looking to impress.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt to taste
- Black pepper to taste
- 4 hamburger buns
- 4 slices cheese (optional)
- Condiments of choice
Instructions
- In a mixing bowl, combine the ground turkey, chopped turkey bacon, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix until just combined.
- Form the mixture into patties.
- Heat a grill or skillet over medium-high heat and cook the patties for 5-7 minutes on each side, or until fully cooked.
- If using, add cheese on top of patties during the last minute of cooking to melt.
- Serve on hamburger buns with your choice of condiments.
Notes
- For added flavor, you can marinate the turkey beforehand.
- Experiment with different types of cheese to find your favorite!
Nutrition
- Serving Size: 1 burger
- Calories: 300
- Sugar: 1g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Crack Burgers, turkey bacon, homemade burgers, easy recipe