Christmas Kitchen Sink Cookies: The Best Indulgent Treat You’ll Love
These Christmas Kitchen Sink Cookies are the perfect indulgent treat to enjoy during the holiday season. Loaded with festive flavors and textures, they’re sure to become a favorite!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 36 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup chopped nuts
- 1 cup dried cranberries
- 1 cup butterscotch chips
- 1 cup M&M’s candies
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- Add the eggs one at a time, then stir in the vanilla.
- Combine the flour, baking soda, and salt; gradually add to the creamed mixture.
- Fold in the chocolate chips, nuts, cranberries, butterscotch chips, and M&M’s.
- Drop by rounded tablespoons onto ungreased baking sheets.
- Bake for 10 to 12 minutes in the preheated oven, or until edges are nicely golden.
- Cool on baking sheets for a few minutes before transferring to wire racks to cool completely.
Notes
- For extra festive flavor, add a teaspoon of cinnamon or nutmeg.
- Try using different types of chocolate chips for variation.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Christmas Kitchen Sink Cookies, holiday cookies, indulgent treats