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Chocolate Chip Cookies: The Best Homemade Treat You’ll Adore

Chocolate Chip Cookies

Indulge in these delicious homemade chocolate chip cookies that are sure to satisfy your sweet cravings.

Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 cup unsalted butter, at room temperature
  • 1/2 cup granulated sugar
  • 1 cup packed brown sugar
  • 1 teaspoon salt
  • 2 teaspoons pure vanilla extract
  • 2 large eggs
  • 2 cups semisweet chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a small bowl, combine flour and baking soda; set aside.
  3. In a large bowl, beat the butter, granulated sugar, brown sugar, and salt until creamy.
  4. Add in the vanilla extract and eggs, one at a time, mixing well after each addition.
  5. Gradually blend in the flour mixture.
  6. Stir in the chocolate chips.
  7. Drop by rounded tablespoons onto ungreased baking sheets.
  8. Bake for 9-11 minutes or until golden brown.
  9. Allow to cool on the baking sheets for 2 minutes before transferring them to wire racks to cool completely.

Notes

  • For a chewier cookie, refrigerate the dough for 30 minutes before baking.
  • Feel free to add nuts for a crunchy texture.

Nutrition

Keywords: Chocolate Chip Cookies, homemade cookies, dessert, baking