Chocolate Chip Banana Cookies: The Best Comfort Snack Made Easy
These Chocolate Chip Banana Cookies are the perfect blend of sweet and savory, offering a comforting treat that’s easy to make and packed with flavor.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe bananas
- 1 cup sugar
- 1/2 cup butter, softened
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, mash the bananas with a fork.
- Add sugar and softened butter to the bananas; mix until creamy.
- In another bowl, combine flour, baking soda, and salt.
- Slowly mix the dry ingredients into the wet ingredients until well combined.
- Fold in the chocolate chips.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are golden.
- Let cool on a wire rack before serving.
Notes
- For extra flavor, add a teaspoon of vanilla extract.
- Ensure bananas are very ripe for the best sweetness.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 15g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 20mg
Keywords: CHOCOLATE CHIP BANANA COOKIES