Chicken Stir Fry Noodles: Irresistibly Flavorful & Easy Delight
Enjoy this delicious Chicken Stir Fry Noodles recipe that balances flavor and convenience, perfect for any weeknight dinner.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stir Fry
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked noodles
- 1 pound chicken breast, sliced
- 2 cups mixed vegetables (bell peppers, carrots, broccoli)
- 3 tablespoons soy sauce
- 2 tablespoons olive oil
- 1 teaspoon garlic, minced
- 1 teaspoon ginger, grated
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add the sliced chicken and cook until browned and cooked through.
- Add garlic and ginger; stir until fragrant.
- Add the mixed vegetables and stir-fry until tender.
- Pour in soy sauce and add the cooked noodles; toss to combine.
- Serve hot, garnished with green onions if desired.
Notes
- For extra flavor, add sesame oil or chili flakes.
- Use leftover chicken for a quicker meal.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Stir Fry Noodles, Easy Chicken Recipes, Noodle Dishes
Find it online: https://homerecipejournal.com/chicken-stir-fry-noodles/