Chicken Spaghetti: Indulgent Family Comfort in Every Bite
Experience the ultimate in comfort food with our Chicken Spaghetti, perfect for family gatherings or a cozy night in.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main course
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
- 2 cups cooked chicken, shredded
- 8 ounces spaghetti
- 1 jar (15 ounces) Alfredo sauce
- 1 cup grated cheddar cheese
- 1/2 cup diced bell pepper
- 1/2 cup diced onion
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Cook spaghetti according to package instructions; drain.
- In a large skillet, heat olive oil over medium heat. Add onion, bell pepper, and garlic; sauté until soft.
- Stir in shredded chicken, Alfredo sauce, salt, and black pepper. Cook until heated through.
- Add cooked spaghetti to the skillet. Toss to combine.
- Sprinkle cheddar cheese on top and let melt.
- Serve hot.
Notes
- For a little extra flavor, consider adding your favorite herbs, such as oregano or basil.
- This dish can be made ahead of time and reheated for convenience.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2 grams
- Sodium: 900 milligrams
- Fat: 20 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 70 milligrams
Keywords: Chicken Spaghetti, Family Comfort Food, Dinner Recipes