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Chicken Pot Pie Soup: The Best Comfort Food You’ll Love

Chicken Pot Pie Soup

This Chicken Pot Pie Soup is the ultimate comfort food. Creamy, hearty, and packed with flavor, it’s sure to warm you up!

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 cup diced onion
  • 2 cloves garlic, minced
  • 2 cups diced carrots
  • 2 cups diced celery
  • 1/2 cup frozen peas
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 cups cooked chicken, shredded
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup diced potatoes

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion and garlic, sauté until translucent.
  3. Add carrots, celery, and potatoes; cook for 5-7 minutes.
  4. Pour in chicken broth and bring to a boil.
  5. Reduce heat, stir in heavy cream, shredded chicken, peas, thyme, salt, and pepper.
  6. Simmer for 10-15 minutes until heated through.

Notes

  • This soup is even better the next day!
  • Pair it with crusty bread for a complete meal.

Nutrition

Keywords: Chicken Pot Pie Soup, comfort food, soup recipes