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Chicken Alfredo Lasagna Roll Ups: Easy Comfort Food Delight

Chicken Alfredo Lasagna Roll Ups
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Indulge in the creamy goodness of Chicken Alfredo Lasagna Roll Ups, a delightful twist on traditional lasagna that is both easy to prepare and satisfyingly delicious.

Ingredients

Scale
  • 12 lasagna noodles
  • 2 cups cooked chicken, shredded
  • 1 cup ricotta cheese
  • 1 cup mozzarella cheese, shredded
  • 2 cups Alfredo sauce
  • 1/4 cup grated parmesan cheese
  • 1 teaspoon dried Italian herbs
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Cook the lasagna noodles according to package instructions; drain and set aside.
  3. In a bowl, mix shredded chicken, ricotta cheese, mozzarella cheese, Italian herbs, garlic powder, salt, and pepper.
  4. Spread a layer of Alfredo sauce on the bottom of a baking dish.
  5. Take a cooked noodle, fill it with the chicken mixture, and roll it up tightly.
  6. Place the rolled noodle seam-side down in the baking dish.
  7. Repeat until all ingredients are used.
  8. Top with remaining Alfredo sauce and sprinkle with parmesan cheese.
  9. Bake for 25-30 minutes until bubbly and golden.
  10. Let cool for a few minutes before serving.

Notes

  • For a vegetarian version, substitute chicken with spinach or mushrooms.
  • Use fresh herbs for enhanced flavor.

Nutrition

Keywords: Chicken Alfredo Lasagna Roll Ups, comfort food, easy dinner, pasta recipe

Find it online: https://homerecipejournal.com/chicken-alfredo-lasagna-roll-ups/