Cheesy Ranch Potatoes and Smoked Sausage: Easy Comfort Food Delight
Cheesy Ranch Potatoes and Smoked Sausage is a delightful comfort food that combines creamy, cheesy potatoes with savory sausage, making it the perfect dish for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 10 minutes
- Yield: 6 servings 1x
- Category: Main dish
- Method: Baking
- Cuisine: American
- Diet: None
- 2 pounds potatoes, diced
- 1 pound smoked sausage, sliced
- 1 cup ranch dressing
- 2 cups shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 tablespoon olive oil
- Preheat the oven to 400°F (200°C).
- In a large mixing bowl, combine diced potatoes, sliced sausage, ranch dressing, garlic powder, and black pepper. Mix well.
- Transfer the mixture to a greased baking dish and spread evenly.
- Drizzle with olive oil.
- Bake for 45 minutes, stirring halfway through.
- Remove from oven and sprinkle shredded cheddar cheese on top.
- Return to the oven and bake for an additional 10 minutes, until the cheese is bubbly.
- Let cool for a few minutes before serving.
Notes
- For extra flavor, consider adding your favorite vegetables.
- Substitute the smoked sausage with chicken sausage for a lighter option.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 1200mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 55mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food