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Cheesy Crock Pot Buffalo Chicken Dip: The Best Indulgent Recipe

Cheesy Crock Pot Buffalo Chicken Dip

A creamy and spicy dip perfect for parties or game day.

Ingredients

Scale
  • 2 cups shredded cooked chicken
  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup buffalo wing sauce
  • 1/2 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 1/4 cup green onions, sliced

Instructions

  1. In a slow cooker, combine the shredded chicken, cream cheese, buffalo wing sauce, and ranch dressing.
  2. Stir until well combined.
  3. Top with shredded cheddar cheese and green onions.
  4. Cover and cook on low for 2-3 hours, or until heated through and the cheese is melted.
  5. Serve warm with tortilla chips or veggies for dipping.

Notes

  • Adjust the buffalo sauce to your spice preference.
  • Can be made ahead of time and reheated.

Nutrition

Keywords: Cheesy, Crock Pot, Buffalo, Chicken, Dip