Cheesy Asparagus Casserole Keto Recipe: Easy Turkey Bacon Delight
A delicious low-carb casserole featuring asparagus, cheese, and turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 1 bundle asparagus
- 1 cup shredded cheddar cheese
- 1 cup heavy cream
- 4 ounces turkey bacon
- 1 teaspoon garlic powder
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Blanch asparagus in boiling water for 2-3 minutes, then drain.
- In a bowl, mix together cream, cheese, garlic powder, salt, and pepper.
- In a baking dish, layer asparagus and chopped turkey bacon.
- Pour the cheese mixture over the asparagus and bacon.
- Bake for 25-30 minutes or until bubbly and golden.
Notes
- For extra flavor, add some herbs like thyme or oregano.
- Let the casserole rest for 5 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 80mg
Keywords: CHEESY ASPARAGUS CASSEROLE KETO RECIPE