Buffalo Chicken Sliders: Easy, Flavorful Bites for Any Gathering
These Buffalo Chicken Sliders are the perfect addition to any gathering. They’re easy to make, packed with flavor, and sure to please everyone!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1/2 cup buffalo sauce
- 1/4 cup ranch dressing
- 12 slider buns
- 1 cup shredded cheddar cheese
- 1/2 cup sliced green onions
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, combine shredded chicken, buffalo sauce, and ranch dressing until well mixed.
- Place the slider buns on a baking sheet.
- Divide the chicken mixture evenly among the bottom halves of the slider buns.
- Top each with shredded cheddar cheese and sliced green onions.
- Cover with the top halves of the buns.
- Bake in the preheated oven for 15 minutes, or until the cheese is melted and bubbly.
- Serve warm.
Notes
- For extra flavor, add a splash of hot sauce to the chicken mixture.
- These sliders can be made ahead and baked just before serving.
Nutrition
- Serving Size: 1 slider
- Calories: 150
- Sugar: 1g
- Sodium: 500mg
- Fat: 7g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Buffalo Chicken Sliders