Buffalo Chicken Flatbread: The Best Comfort Food for Home Cooks
Buffalo Chicken Flatbread is a delicious and easy recipe perfect for any occasion. This dish combines spicy buffalo chicken with soft, warm flatbread for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound cooked chicken, shredded
- 1/2 cup buffalo sauce
- 4 pieces flatbread
- 1 cup shredded mozzarella cheese
- 1/2 cup ranch dressing
- 1/4 cup green onions, chopped
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, combine shredded chicken and buffalo sauce.
- Spread the buffalo chicken mixture evenly over the flatbreads.
- Sprinkle shredded mozzarella cheese on top.
- Bake in the oven for 10-12 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and drizzle ranch dressing over the top.
- Garnish with chopped green onions and serve warm.
Notes
- For extra heat, add more buffalo sauce.
- Try using blue cheese dressing as an alternative to ranch.
Nutrition
- Serving Size: 1 flatbread
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Buffalo Chicken Flatbread, comfort food, easy recipe, chicken flatbread