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Buffalo Chicken Dip in a Crock Pot: The Easy Indulgence You Need

Buffalo Chicken Dip in a Crock Pot

This Buffalo Chicken Dip in a Crock Pot is a simple and delicious appetizer perfect for any gathering.

Ingredients

Scale
  • 2 cups shredded cooked chicken
  • 1 cup Buffalo sauce
  • 1 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 1 cup cream cheese, softened

Instructions

  1. In a crock pot, combine shredded chicken, Buffalo sauce, ranch dressing, cream cheese, and half of the cheddar cheese.
  2. Mix well and cover.
  3. Cook on low for 2 hours, stirring occasionally.
  4. Add the remaining cheddar cheese on top, cover, and cook for another 30 minutes or until heated through.
  5. Serve warm with tortilla chips or celery sticks.

Notes

  • For an extra kick, add some diced jalapeños.
  • Pairs well with a side of fresh veggies.

Nutrition

Keywords: Buffalo Chicken Dip, Crock Pot, Appetizer, Easy Recipe