Breakfast Rolls: Easy Turkey Bacon & Chicken Ham Delights
Delicious and easy to make breakfast rolls filled with turkey bacon and chicken ham, perfect for a quick and satisfying morning meal.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 rolls 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 cup turkey bacon
- 1 cup chicken ham
- 2 cups shredded cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 package crescent roll dough
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, heat the olive oil over medium heat.
- Add the turkey bacon and chicken ham, cooking until lightly browned.
- Unroll the crescent roll dough and place a spoonful of the meat mixture and cheese in each section.
- Roll up each piece and place on a baking sheet.
- Bake for 12-15 minutes until golden brown.
- Serve warm.
Notes
- For a spicy kick, add some jalapeños to the filling.
- These rolls can be made ahead of time and frozen.
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Breakfast Rolls