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Best Banana Bread Recipe: Moist, Delicious, and Perfectly Sweet

Best Banana Bread
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The best banana bread recipe that is moist, delicious, and perfectly sweet. Create a classic comfort food that everyone loves!

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in the baking soda and salt.
  5. Add the sugar, beaten egg, and vanilla extract; mix well.
  6. Stir in the flour until just combined.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 60-65 minutes or until a toothpick inserted comes out clean.
  9. Let it cool in the pan for 10 minutes before transferring to a wire rack.

Notes

  • For added flavor, mix in 1/2 cup of chopped nuts or chocolate chips.
  • This banana bread can be served warm or at room temperature.

Nutrition

Keywords: Best Banana Bread, banana bread recipe, moist banana bread

Find it online: https://homerecipejournal.com/best-banana-bread-recipe-moist-delicious-and-perfectly-sweet/