Beef Cheddar Sliders – Juicy Bites with Turkey Bacon Delights
These Beef Cheddar Sliders are juicy and cheesy, perfect for any gathering!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 8 slices cheddar cheese
- 12 slider buns
- 1/2 cup mayonnaise
- 1/4 cup Dijon mustard
- 8 slices turkey bacon
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the turkey bacon in a skillet until crispy, then set aside.
- In a bowl, mix ground beef with garlic powder, onion powder, salt, and pepper. Form into small patties.
- Cook the patties on a grill or skillet until browned and cooked through.
- Assemble sliders by placing a patty on each bun, topping with a slice of cheddar cheese and a piece of turkey bacon.
- Spread mayonnaise and Dijon mustard on the top bun before closing the slider.
- Place assembled sliders on a baking sheet and bake for 5 minutes, until the cheese is melted.
Notes
- For extra flavor, add some sautéed onions or jalapeños.
- These sliders can be served with your favorite condiments.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 50mg
Keywords: Beef Cheddar Sliders, Juicy Bites, Turkey Bacon, Crowd-Pleasing
Find it online: https://homerecipejournal.com/beef-cheddar-sliders/