BBQ Brisket Melts: Juicy Flavor on a Homemade Sandwich Delight
Indulge in the deliciousness of BBQ Brisket Melts, where juicy flavors meet perfectly toasted bread.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Sandwiches
- Method: Grilling
- Cuisine: American
- Diet: Carnivore
Ingredients
Scale
- 2 cups shredded cooked brisket
- 1 cup BBQ sauce
- 4 slices cheddar cheese
- 4 slices of bread
- 2 tablespoons butter
Instructions
- In a skillet, heat the shredded brisket with BBQ sauce until warm.
- Butter one side of each slice of bread.
- Place a slice of bread in the skillet, buttered side down.
- Layer with brisket and top with cheddar cheese.
- Cover with another slice of bread, buttered side up.
- Cook until golden brown, flip, and cook the other side until the cheese is melted.
Notes
- Serve with pickles or coleslaw for a complete meal.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 8g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Keywords: BBQ Brisket Melts
Find it online: https://homerecipejournal.com/bbq-brisket-melts/