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Bang Bang Shrimp Pasta: An Indulgent Twist on a Classic Dish

Bang Bang Shrimp Pasta

Indulge in a creamy and spicy Bang Bang Shrimp Pasta that elevates a classic dish to new heights.

Ingredients

Scale
  • 8 ounces linguine
  • 1 pound shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • 1/2 cup mayonnaise
  • 1/4 cup sweet chili sauce
  • 2 teaspoons sriracha sauce
  • 2 cloves garlic, minced
  • 1 tablespoon lime juice
  • 2 green onions, chopped
  • 1/4 cup cilantro, chopped

Instructions

  1. Cook the linguine according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add shrimp and cook until pink, about 3-4 minutes.
  3. In a bowl, combine mayonnaise, sweet chili sauce, sriracha, garlic, and lime juice. Mix well.
  4. Add the cooked pasta and shrimp to the sauce, stirring to coat evenly.
  5. Garnish with green onions and cilantro before serving.

Notes

  • For a spicier dish, add more sriracha.
  • Use whole wheat linguine for a healthier option.

Nutrition

Keywords: Bang Bang Shrimp Pasta, pasta recipes, shrimp recipes