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Baked Crab Legs in Butter Sauce: An Indulgent Delight to Savor

Baked Crab Legs in Butter Sauce: A Must-Try Delight!

Baked Crab Legs in Butter Sauce: A Must-Try Delight!

Ingredients

Scale
  • 2 pounds crab legs
  • 1/2 cup unsalted butter
  • 4 cloves garlic, minced
  • 1 tablespoon lemon juice
  • 1 teaspoon Old Bay seasoning
  • Salt to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a saucepan, melt butter over medium heat and add minced garlic, cooking until fragrant.
  3. Stir in lemon juice and Old Bay seasoning, then remove from heat.
  4. Place crab legs in a baking dish and pour the butter sauce over them.
  5. Cover the dish with aluminum foil and bake for 20-25 minutes.
  6. Remove from the oven, garnish with parsley, and serve hot.

Notes

  • For extra flavor, you can add a sprinkle of paprika on top before baking.

Nutrition

Keywords: Baked Crab Legs, Crab Legs Recipe, Butter Sauce Crab Legs