Bacon Ranch Mac Cheese Quesadilla: Easy Turkey Bacon Delight
Indulge in this delicious Bacon Ranch Mac Cheese Quesadilla that combines creamy mac and cheese with savory turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-free option available
Ingredients
Scale
- 2 cups cooked macaroni
- 1 cup shredded cheddar cheese
- 1/2 cup ranch dressing
- 4 slices turkey bacon, cooked and crumbled
- 4 large flour tortillas
- 1/4 cup green onions, chopped
Instructions
- In a mixing bowl, combine cooked macaroni, shredded cheddar cheese, ranch dressing, and crumbled turkey bacon.
- Heat a skillet over medium heat and place one tortilla in the skillet.
- Spoon a generous amount of the macaroni mixture onto half of the tortilla and fold it over.
- Cook for 3-4 minutes on each side until golden brown and the cheese has melted.
- Remove from skillet and repeat with remaining tortillas.
- Slice into wedges and serve hot.
Notes
- For added flavor, sprinkle some extra cheddar cheese on top before folding the quesadilla.
- You can substitute turkey bacon with regular bacon if preferred.
Nutrition
- Serving Size: 1 quesadilla
- Calories: 320
- Sugar: 1g
- Sodium: 540mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 30mg
Keywords: Bacon Ranch Mac Cheese Quesadilla, turkey bacon, easy recipe
Find it online: https://homerecipejournal.com/bacon-ranch-mac-cheese-quesadilla/