Air Fryer French Toast: The Easy, Indulgent Breakfast You Need
Discover the delightful and easy recipe for Air Fryer French Toast, perfect for a quick breakfast.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 slices thick bread
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1 tablespoon sugar
Instructions
- In a bowl, whisk together the eggs, milk, vanilla extract, cinnamon, and sugar.
- Dip each slice of bread into the mixture, ensuring both sides are coated.
- Preheat the air fryer to 350°F (175°C).
- Place the coated bread slices in the air fryer basket in a single layer.
- Cook for 8-10 minutes, flipping halfway through until golden brown.
- Serve warm with your favorite toppings.
Notes
- Use stale bread for best results.
- Try adding nutmeg for extra flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 8g
- Sodium: 210mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 180mg
Keywords: Air Fryer French Toast, breakfast, easy recipes
Find it online: https://homerecipejournal.com/air-fryer-french-toast/