Recipes
Extra Cheesy Creamy Lasagna Soup with Turkey Bacon Delight

Featured in:

Tuesday, November 11

Extra Cheesy Creamy Lasagna Soup with Turkey Bacon Delight

Extra Cheesy Creamy Lasagna Soup

Introduction to Extra Cheesy Creamy Lasagna Soup

There’s something inherently comforting about a steaming bowl of soup, especially after a long day. For young professionals juggling work, social obligations, and countless distractions, having a quick, tasty meal on hand is priceless. That’s where homemade soup shines, acting as a perfect antidote to fast food. It’s easy to grab takeout, but it often lacks the wholesome flavors and nourishment of a home-cooked meal.

Homemade soups, like our extra cheesy creamy lasagna soup, allow you to enjoy rich flavors made with quality ingredients. When you whip up a batch in your kitchen, you’re in control of what goes in—think fresh vegetables, lean proteins like turkey bacon or chicken ham, and an abundance of cheese. A study by the Harvard School of Public Health revealed that preparing meals at home can improve your overall health, reducing the intake of sodium and processed ingredients typically found in fast food options. Plus, nothing beats the satisfaction of creating something delicious from scratch.

The Joy of Homemade

Imagine returning home after a bustling day, and you only have to heat a bowl of extra cheesy creamy lasagna soup—it’s like a cozy hug on a spoon. Not only is making soup a fantastic way to use up leftover kitchen staples, but it also promises to fill your home with tantalizing aromas. Who wouldn’t want to come home to the scent of garlic, herbs, and bubbling cheese?

Soup is also an excellent vehicle for creativity. Want to add more vegetables? Go for it! Not a fan of a specific cheese? Swap it out. With a recipe as versatile as this, you can personalize it to suit your tastes and nutritional needs.

So why wait? Dive into making this extra cheesy creamy lasagna soup and experience the joy of homemade goodness. Not only will it satisfy your cravings, but it will also provide a backdrop for those cozy evenings and meaningful conversations with friends or family. Curious about how to make it? Let’s get started!

Ingredients for Extra Cheesy Creamy Lasagna Soup

When it comes to making extra cheesy creamy lasagna soup, the right ingredients are crucial for bringing out those comforting flavors. Let’s delve into what you need to create this heartwarming dish.

Essential Soup Ingredients

To craft a delicious base for your soup, gather the following:

  • Ground Beef: Adds rich flavor and substance.
  • Turkey Bacon: For that delightful smokiness.
  • Chicken Ham: A great alternative to traditional ham, adding a touch of sweetness.
  • Garlic and Onions: These aromatics form the flavorful foundation.
  • Tomato Sauce: Essential for that classic lasagna taste.
  • Chicken Broth: Provides a hearty base—opt for low-sodium for better control over salt flavors.
  • Cream Cheese: For that creamy texture.
  • Italian Seasoning: A blend of herbs gives an authentic touch.
  • Lasagna Noodles: Break them for a lovely, rustic feel.

Garnishes for a Finishing Touch

Once your extra cheesy creamy lasagna soup is ready, don’t forget the garnishes! Here’s what you can sprinkle on top:

  • Mozzarella Cheese: Melts beautifully and enhances the cheese factor.
  • Fresh Basil or Parsley: Adds a splash of color and freshness.
  • Parmesan Cheese: A little extra sprinkle elevates the dish even more.

These simple garnishes can transform your soup from good to gourmet. Enjoy your cooking adventure! For more tips on using herbs and spices, check out this insightful resource.

Looking for additional flavor profiles? Consider pairing your soup with a side salad or crusty bread—perfect for dipping!

Step-by-Step Preparation of Extra Cheesy Creamy Lasagna Soup

Are you ready to dive into the delightful world of extra cheesy creamy lasagna soup? This dish combines the comfort of classic lasagna and the warmth of a hearty soup, making it perfect for a cozy evening at home. Grab your apron, and let’s get cooking!

Sautéing the Aromatics

Start by gathering your flavor essentials. The base of our soup will shine with simple yet aromatic ingredients. In a large pot, heat a drizzle of olive oil over medium heat.

  • Ingredients:
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 2 medium carrots, diced
  • 1 bell pepper, chopped

Cook the chopped onion, garlic, carrots, and bell pepper until they soften and get fragrant, about 5-7 minutes. Your kitchen will smell heavenly, inviting everyone to gather around! Aromatics lay the foundation for a rich flavor profile, as many chefs emphasize in their cooking tips. Want to take it up a notch? Consider adding some dried herbs like oregano or basil right at this stage for an extra layer of flavor.

Browning the Beef

Next, it’s time for some protein. Use lean beef for a lighter touch but still packed with flavor. Add about a pound of ground beef to the pot and break it up with a wooden spoon.

  • Tip: Don’t rush this part! Let the beef brown properly, achieving a nice, caramelized color. This will deepen the flavor of your soup.

Cook for about 7-10 minutes, stirring occasionally, until the beef is browned and cooked through. When you see that beautiful golden color, you know you’re on the right track!

Mixing in the Tomatoes and Broth

Now for the stars of the show—those vibrant tomatoes! Pour in:

  • 1 can (28 oz) crushed tomatoes
  • 4 cups beef broth

Stir well to combine with your sautéed ingredients. The sweetness of the tomatoes perfectly balances the savory depth of the beef. For a kick of flavor, consider adding a splash of low-sodium soy sauce or worcestershire sauce. Just a tablespoon can make a world of difference!

Bring the mixture to a gentle simmer. Did you know that simmering helps meld all the flavors together? Take this opportunity to taste, and don’t hesitate to add your favorite seasonings—salt, pepper, or a pinch of red pepper flakes if you like a bit of heat.

Adding the Lasagna Noodles

Here comes the fun part—you’ll be adding the noodles! Break up about 8-10 uncooked lasagna noodles into thirds and stir them right into the bubbling pot.

  • Alternative Note: If you prefer whole-wheat or gluten-free noodles, feel free to use those as well!

Cover the pot and allow the noodles to cook for about 10-12 minutes, or until they’re tender. Remember to check occasionally and give them a stir! This is where the soup starts to take shape and remind you of the comforting lasagna we all know and love.

Finishing with Cream and Cheese

The grand finale involves the creamy, cheesy goodness that makes this dish extra cheesy creamy lasagna soup. Once the noodles are perfectly tender, reduce the heat to low and stir in:

  • 1 cup of heavy cream
  • 1 cup of grated Parmesan cheese
  • 1-2 cups of shredded mozzarella cheese

Allow the cheese to melt and create a creamy luscious consistency, stirring until everything is well combined. The soup should look rich and inviting.

You can garnish with fresh basil or parsley for a beautiful presentation! Pair your soup with a crusty bread or garlic knots for a complete meal that’s bound to impress.


Now that you’ve mastered the art of extra cheesy creamy lasagna soup, don’t be surprised if it becomes a staple in your meal rotation. This warming dish is not only delicious but also surprisingly easy to prepare, making it perfect for weeknight dinners or weekend entertaining. Happy cooking!

Variations on Extra Cheesy Creamy Lasagna Soup

Vegetarian Lasagna Soup Option

Looking to switch things up? Transform your extra cheesy creamy lasagna soup into a vibrant vegetarian delight! Instead of meat, load it up with your favorite seasonal veggies. Consider adding:

  • Zucchini
  • Spinach
  • Mushrooms
  • Bell peppers

These veggies not only add color but also a plethora of nutrients. For a little extra protein, toss in some lentils or chickpeas. And don’t worry, the cheesy goodness still shines through with the right mix of herbs and spices, keeping every bite just as comforting.

Different Cheeses to Enhance Flavors

One of the best parts about making an extra cheesy creamy lasagna soup is the cheese! While mozzarella is a classic go-to, why not have some fun with your cheese choice? Here are a few suggestions to add depth and richness:

  • Ricotta: A layer of ricotta will provide that creamy texture that feels indulgent.
  • Parmesan: Sprinkle some freshly grated Parmesan on top just before serving for a nutty finish.
  • Fontina: This lesser-known cheese melts beautifully and adds a rich flavor profile.
  • Gorgonzola: For those who enjoy a bit of tang, a sprinkle of Gorgonzola can elevate the dish.

Experimenting with cheeses not only enhances the extra cheesy creamy lasagna soup but can also bring a new twist to your family favorite. ❤️ If you’re looking for more variations, check out Serious Eats for some delicious cheese pairings that can inspire your next dinner!

With these options, you’re bound to create a lasagna soup that suits your taste perfectly, whether you are cooking for friends or just yourself after a long day. Happy cooking!

Cooking Tips and Notes for Extra Cheesy Creamy Lasagna Soup

How to Prevent Overcooked Noodles

Nobody wants mushy noodles in their soup! To avoid this, consider cooking your pasta separately and adding it just before serving. This way, the noodles retain that perfect al dente texture. If you prefer cooking them directly in the soup, keep an eye on them and check for doneness a few minutes before the cooking time suggests—remember, they’ll continue to cook a bit after you remove the pot from heat.

Making It Ahead of Time

If you’re short on time, try prepping your extra cheesy creamy lasagna soup a day in advance. You can cook everything except the noodles—just store the soup and pasta separately in the fridge. When you’re ready to enjoy, heat it up and cook the noodles just until tender. This method not only saves time but also allows the flavors to meld beautifully overnight. For more storage tips, check out this comprehensive guide on meal prepping from EatingWell.

With these simple tips, you’ll create a creamy, cheesy bowl of comfort that will impress your friends and family!

Serving Suggestions for Extra Cheesy Creamy Lasagna Soup

Accompaniments that set the stage

When diving into a comforting bowl of extra cheesy creamy lasagna soup, the right accompaniments can elevate your meal to new heights. Consider pairing it with:

  • Crusty Garlic Bread: Perfect for soaking up that creamy goodness, it’s a must-have. You can even sprinkle some herbs for added flavor!
  • Fresh Salad: A simple arugula salad with lemon vinaigrette offers a refreshing contrast to the richness of the soup.
  • Turkey Bacon or Chicken Ham: On the side or chopped into your salad, these can add a savory bite that rounds out the meal beautifully.

Presentation tips for a cozy meal

Creating a warm and inviting atmosphere is key. Serve your extra cheesy creamy lasagna soup in rustic bowls to enhance the comfort vibe. Garnish each serving with a sprinkle of fresh basil or a dollop of ricotta for an elegant touch. Don’t forget to use cloth napkins—because let’s be honest, cozy meals deserve some love in the details! For dessert, maybe a light lemon sorbet could cleanse the palate. It’s all about balancing flavors and keeping that cozy charm alive.

Feel free to explore tips on cozy meal settings in articles from sources like The Spruce Eats, ensuring your dining experience is as satisfying as your soup!

Time Breakdown for Extra Cheesy Creamy Lasagna Soup

Preparing a delicious bowl of extra cheesy creamy lasagna soup doesn’t have to take all day. Here’s a simple breakdown to keep you on track!

Preparation Time

Spend about 15 minutes gathering ingredients and chopping veggies. This is a great time to set up your cooking station, making the process smoother and more enjoyable.

Cooking Time

The soup itself will take around 30 minutes to cook. You’ll love the aroma wafting through your kitchen as everything melds together.

Total Time

In just 45 minutes, you can have a hearty, comforting bowl of extra cheesy creamy lasagna soup on the table. Perfect for weeknight dinners or meal prep!

For more cooking tips, check out this handy guide on meal prepping. It’s a great way to help busy young professionals stay healthy and save time!

Nutritional Facts for Extra Cheesy Creamy Lasagna Soup

Calories per serving

Indulging in a bowl of extra cheesy creamy lasagna soup can be a comforting experience, but what does that mean for your waistline? Each hearty serving typically contains around 350 calories, perfect for a satisfying meal without going overboard.

Key nutrients to note

This delectable dish packs a punch in terms of nutrition! Here’s what you’ll find in your bowl:

  • Protein: Thanks to the turkey bacon and chicken ham, you’ll enjoy a good boost of protein, essential for muscle repair and growth.
  • Calcium: You’ll be getting plenty of calcium from the cheese, which is crucial for bone health.
  • Fiber: The addition of veggies lends a healthy dose of fiber, aiding digestion and keeping you full longer.

This extra cheesy creamy lasagna soup not only satiates your cravings but also supports your nutritional needs. Don’t forget to check out Healthline’s guide on daily protein needs for more insight!

FAQs About Extra Cheesy Creamy Lasagna Soup

Can I use other types of pasta?

Absolutely! While the classic option is typically lasagna noodles, you can get creative with various pasta types. For instance, penne, bowtie, or even shells can work beautifully in extra cheesy creamy lasagna soup. Just be sure to adjust the cooking time according to the pasta you choose. It’s always a fun twist to see how different shapes absorb and enhance the flavors in the soup!

How do I store leftovers?

Storing your extra cheesy creamy lasagna soup is a breeze! Here’s how you can do it:

  • Cool it down: Allow your soup to cool to room temperature before transferring it to an airtight container.
  • Refrigeration: You can store it in the fridge for up to 3-4 days. Just make sure to reheat it on the stove for the best flavor and texture.
  • Freezing option: If you want to save it for later, consider freezing individual portions. This way, you have a warm, delicious meal ready to go whenever you’re short on time.

Keep an eye on sites like the USDA for more detailed food storage tips.

What can I do if I don’t have heavy cream?

No heavy cream? No problem! There are several great substitutes you can use to keep that extra cheesy creamy lasagna soup luscious and rich:

  • Milk and butter: Combine 3/4 cup of milk with 1/4 cup of melted butter to mimic heavy cream’s richness.
  • Coconut milk: For a dairy-free option, coconut milk can add creaminess along with a hint of sweetness.
  • Greek yogurt: Add Greek yogurt for a tangy twist without sacrificing creaminess.

These alternatives mean you can still achieve that comforting consistency you crave in your lasagna soup. Explore more creamy alternatives and tips at Healthline.

Conclusion on Extra Cheesy Creamy Lasagna Soup

Why you should give this recipe a try!

If you’re searching for a cozy dish that balances comfort and creativity, the extra cheesy creamy lasagna soup is a must-try! Not only is it bursting with rich flavors, but it also requires minimal effort, making it perfect for your busy weeknight dinners. Imagine a soothing blend of cheesy goodness paired with comforting pasta, all wrapped up in a delightful broth. Your taste buds will thank you!

This recipe is versatile too! Feel free to customize it with your favorite proteins, like Turkey Bacon or Chicken Ham, for added variety. With its satisfying creaminess and delectable cheese pull, this soup is destined to become a family favorite. For a deep dive into more amazing recipes, check out this great resource for inspiration.

Make your next dinner a little more special with this extra cheesy creamy lasagna soup!

Print

Extra Cheesy Creamy Lasagna Soup with Turkey Bacon Delight

A delicious and hearty lasagna soup featuring creamy flavors and turkey bacon.

  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Category: Soup
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Low Carb

Ingredients

Scale
  • 1 pound turkey bacon
  • 1 onion diced
  • 3 cloves garlic minced
  • 4 cups chicken broth
  • 1 can (15 ounces) crushed tomatoes
  • 2 cups lasagna noodles broken
  • 2 cups ricotta cheese
  • 2 cups mozzarella cheese shredded
  • 1/2 cup Parmesan cheese grated
  • 1 tablespoon Italian seasoning
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large pot, cook the turkey bacon over medium heat until crispy. Remove from pot and set aside.
  2. Add onion and garlic to the pot, cooking until soft.
  3. Stir in chicken broth, crushed tomatoes, Italian seasoning, salt, and pepper.
  4. Bring to a boil, then add the broken lasagna noodles.
  5. Simmer until the noodles are al dente.
  6. Stir in ricotta and half of the mozzarella until melted and well combined.
  7. Serve hot, topped with the remaining mozzarella and crispy turkey bacon.

Notes

  • This soup can be made ahead of time and stored in the refrigerator.
  • Feel free to add more vegetables like spinach or mushrooms for added nutrition.

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 5 grams
  • Sodium: 800 milligrams
  • Fat: 20 grams
  • Saturated Fat: 7 grams
  • Unsaturated Fat: 11 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 45 grams
  • Fiber: 4 grams
  • Protein: 30 grams
  • Cholesterol: 60 milligrams

Keywords: Extra Cheesy Creamy Lasagna Soup, Lasagna Soup, Turkey Bacon, Comfort Food

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Isabel G.

Hi there! I’m Isabel Greene, the home cook, recipe-tester, and storyteller behind Home Recipe Journal. This is your cozy place for discovering simple, flavorful dishes that feel familiar and make your kitchen shine.

Follow us on social media

Popular Posts

Leave a Comment

Recipe rating