5 Minute Tuna Dip: Easy, Satisfying Snack for Any Occasion
This 5 Minute Tuna Dip is a quick and easy snack that is perfect for any occasion. Made with simple ingredients, it is satisfying and delicious!
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 can tuna, drained
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1/4 cup diced celery
- 2 tablespoons chopped parsley
- 1 tablespoon lemon juice
- 1/4 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- In a mixing bowl, combine the drained tuna, mayonnaise, and Dijon mustard.
- Add the diced celery, chopped parsley, lemon juice, garlic powder, salt, and pepper.
- Mix all the ingredients until well combined.
- Serve immediately with crackers or veggies.
Notes
- This dip can be made ahead of time and stored in the refrigerator for up to 2 days.
- Adjust seasoning to your taste.
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 1g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg
Keywords: 5 Minute Tuna Dip, quick snack, easy recipe, tuna dip