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20 Minute Mini Baked Chicken Tacos: Easy, Flavor-Packed Delight

20 Minute Mini Baked Chicken Tacos

These mini baked chicken tacos are the perfect quick and easy meal that’s bursting with flavor.

Ingredients

Scale
  • 1 pound cooked chicken, shredded
  • 1 packet taco seasoning
  • 15 small tortillas
  • 1 cup shredded cheese
  • 1/2 cup salsa
  • 1/4 cup chopped cilantro

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine shredded chicken and taco seasoning.
  3. Fill each tortilla with the chicken mixture and place in a baking dish.
  4. Top with salsa and cheese.
  5. Bake for 10-12 minutes until the cheese is melted and bubbly.
  6. Garnish with cilantro before serving.

Notes

  • You can add your favorite toppings, such as sour cream or guacamole.
  • Use ground turkey for a leaner option.

Nutrition

Keywords: 20 Minute Mini Baked Chicken Tacos, quick meal, baked tacos, chicken tacos